WEDNESDAY, OCTOBER 14 4:00 - 8:30 PM

Hot Bowls & Combos

Hot Bowls: over rice: $14| over mac: $18

Pulled Pork
Braised Pulled Pork, with Korean BBQ and Crispy Garlic Panko

Southwest Chicken Bowl
Cumin Chili Chicken with Black Beans, Rice, Salsa Verde and Sour Cream

Jerk Chicken
Jamaican Spiced Chicken, served over Rice with cucumbers and Pickled onions

Tikka Masala
Indian Spiced Chicken over Rice, served with Raita

Korean Pork Belly
Gochujang Spiced Pork Belly with Cucumbers and Kimchi 

Combo:

Brat Meal  $18
House made Brats. om a Mancini’s Pull Apart Roll, House made Mustard and Sauerkraut, plus House made Mac and Cheese..

Sandwiches

Asian Chicken Pita  $14
Chicken with Arugula, Cucumbers, Ginger Soy Sauce, Pickled Onions and Yum Yum Sauce

NC Pulled Pork  $10
With Cabbage Slaw and Spicy Vinegar Sauce

Thai Pulled Pork $10
With Grilled Tomatoes, Pickled Onions, Nước Chấm Thai and Sweet Chili Sauce

Buffalo Chicken  $10
With Buffalo and Ranch Sauces, and Carrot Celery Slaw

Roast Beef  $12
With Horesraddish Slaw, and Pickled Onions

Brat on a Roll $14
House made Brats on a Roll with Fresh made mustard and Sauerkraut

Other Stuff

Mac and Cheese $10
Our famous Gouda, Swiss and Gruyère in a Béchamel Sauce

Hummus Boat $12
Peppers Skewers, Carrots, Pita Points with Olive Oil and Zatar

Bulgogi Meatballs  $12
Sweet Bulgogi sauce over Korean spiced Meatballs, with Kimchi

Waffled Fingerling Potatoes  $6
Roasted potatoes, Waffle Iron pressed

NY Cheesecake $8
Traditional New York Style Cheesecake

Cold Sesame Noodles‍  ‍$12
Cold Chinese-style Wheat Noodles with Peanut Sesame Sauce, topped with Ginger Soy Sauce, Peanuts and Scallions