WEDNESDAY, OCTOBER 14 4:00 - 8:30 PM
Hot Bowls & Combos
Hot Bowls: over rice: $14| over mac: $18
Pulled Pork
Braised Pulled Pork, with Korean BBQ and Crispy Garlic Panko
Southwest Chicken Bowl
Cumin Chili Chicken with Black Beans, Rice, Salsa Verde and Sour Cream
Jerk Chicken
Jamaican Spiced Chicken, served over Rice with cucumbers and Pickled onions
Tikka Masala
Indian Spiced Chicken over Rice, served with Raita
Korean Pork Belly
Gochujang Spiced Pork Belly with Cucumbers and Kimchi
Combo:
Brat Meal $18
House made Brats. om a Mancini’s Pull Apart Roll, House made Mustard and Sauerkraut, plus House made Mac and Cheese..
Sandwiches
Asian Chicken Pita $14
Chicken with Arugula, Cucumbers, Ginger Soy Sauce, Pickled Onions and Yum Yum Sauce
NC Pulled Pork $10
With Cabbage Slaw and Spicy Vinegar Sauce
Thai Pulled Pork $10
With Grilled Tomatoes, Pickled Onions, Nước Chấm Thai and Sweet Chili Sauce
Buffalo Chicken $10
With Buffalo and Ranch Sauces, and Carrot Celery Slaw
Roast Beef $12
With Horesraddish Slaw, and Pickled Onions
Brat on a Roll $14
House made Brats on a Roll with Fresh made mustard and Sauerkraut
Other Stuff
Mac and Cheese $10
Our famous Gouda, Swiss and Gruyère in a Béchamel Sauce
Hummus Boat $12
Peppers Skewers, Carrots, Pita Points with Olive Oil and Zatar
Bulgogi Meatballs $12
Sweet Bulgogi sauce over Korean spiced Meatballs, with Kimchi
Waffled Fingerling Potatoes $6
Roasted potatoes, Waffle Iron pressed
NY Cheesecake $8
Traditional New York Style Cheesecake
Cold Sesame Noodles $12
Cold Chinese-style Wheat Noodles with Peanut Sesame Sauce, topped with Ginger Soy Sauce, Peanuts and Scallions